Monday, May 18, 2015

Swedish coconut cookies recipe // Kokostoppar med lime och rom recept // Galletas de coco

These coconut cookies are so easy to make, and if you want them to taste a little bit extra you can add lime and rom, it's delicious!

50 g butter // smör // mantequilla
2 egg // ägg // huevos
1 DL or 0,5 cup sugar // socker // azucar
5 1/2 DL or 2 1/2 cups shredded coconut // kokosflingor // coco rallado
If you want also add:
The peal from 1 lime
1 tablespoon extract of rom or real rom

How to do it:
Heat the oven to 175 C or 347 F

Melt the butter and mix with all your ingredients. Shape the mixed dough to small mini on baking paper on a baking plate. Use your fingers that is easier since the mix is quite wet and sticky.

Bake them in the oven for about 15 minutes, they should get a little bit golden brown. When they are ready, let them harden a bit in the fridge. They are also preferably stored in the fridge.


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